At GMG Farms, we're more than organic farmers – we're your neighbors, committed to nourishing our community with the freshest, cleanest produce possible. Our 5.5-acre farm represents a promise: to grow food the right way, without compromise.

Our Farm

Nestled in the heart of the Champlain Valley, our farm combines traditional wisdom with modern growing techniques:

• 13,000 sq-ft Dutch Venlo Glass Greenhouse – Extending Vermont's growing season year-round

• 4,500 sq-ft Harnois Greenhouse – Providing optimal conditions for delicate greens and starts

• 2.5 Acres of Rich Organic Soil – Where heirloom tomatoes, vibrant vegetables, and seasonal favorites thrive

Our Standards

We don't just meet organic standards – we exceed them. As Organic Sustainable Growers, we're part of a movement that believes organic should mean more than just "pesticide-free."

Our practices include:

• Building living, breathing soils through composting and natural amendments

• Thoughtful crop rotation that regenerates the land

• Companion planting that works with nature, not against it

• Cover cropping to protect and enrich our soil

• No-till methods that preserve soil structure and life

Our Mission

We believe that local, fresh, organic produce isn't a luxury – it's how food should be. Every Friday and Saturday, we open our farm stand to share the literal fruits (and vegetables) of our labor. We're here to:

• Contribute positively to our Charlotte community

• Make healthy, organic eating accessible and enjoyable

• Share our knowledge and inspire others to grow

• Prove that small-scale farming can thrive in Vermont

Join Our Journey

Whether you visit our farm stand, sign up for our newsletter, or simply enjoy our produce on your dinner table, you're part of something bigger. You're supporting regenerative agriculture, local food systems, and a healthier future for Vermont.